CONSTANTIA
to start: crisps, biltong, peanuts, crackers, 3 different homemade dips
Braai: lamb chops, borewors, chicken sosaties, tomato potato salad a la chef with homemade mayonnaise yogurt-herbs-dressing, pasta salad with marinated carrots and celery on balsamico-oil dressing, mixed salad, handcrafted baguette
Dessert: ice-cream with grilled pineapple and marshmallows
 
 HOUT BAY
to start: bruschetta with homemade green and tomato pesto, cheese sticks, dried wors, crisps, marinated olives
Braai: lamb sosaties, parsley-honey chicken, borewors, mixed herbs salad, rice a la chef potato salad with herbs and carrots on homemade dressing, bbq sauce, handcrafted baguette
Dessert: in chocolate coated fruits, tiramisu
 
WEST COAST
to start: homemade cocktail pastry cheese sticks, 3 homemade dips (wildberry-chili/ orange-garlic/avocado-lemon), cheese-olive sticks, anti-pasty (fine Italian snacks)
Braai: fresh lobster with sauce béarnaise on fine vegetables and fruits,  beef roast filled with ham and fried butter onion on sour cherry mousse, marinated lamb shoulder roast on vegetable a la chef, fried herbs-potatoes, potato salad a la chef, fine green herbs salad on homemade lemon-sherry dressing in tomato, homemade baguette, butter,
Dessert: fine homemade pancakes with fruits on Malaga ice cream, mousse chocolate, fresh orange in chilli-chocolate
 
BANTRY BAY
to start: crisps, garlic dip
Braai: Sosaties, lamb chops, fried potatoes in olive-oil, mixed salad, bbq sauce, handcrafted baguette
Dessert: coconut cupcake filled with orange crème
 
LANGEBAAN
to start: crisps, garlic dip
Braai: rib eye steaks, angel fish, honey-apple-chicken a la chef , tuna salad in orange, spring time-potato-tomato salad a la chef, mixed salad, Italian pasta salad with homemade mayonnaise, handcrafted baguette and butter
Dessert: grilled honey banana with ice cream
 
MUNICH
to start:  Schmalz ( special type of lard)  on sour dough bread, Obatzter (regional Bavarian cheese speciality), gherkin,  pickled onions, reddish, cheese sticks
Braai: Deutsche Bratwurst, Bavarian Schweinshaxe (type of Eisbein), Bavarian Potato Salad, Krautsalat (Bavarian coleslaw), Sauerkraut, Saure Knoedel (special type of bread dumpling with vinegar, oil and onions), Bavarian Pretzel
Dessert: Apfelstrudel  with vanilla  sauce and ice
 
COSTA DEL SOL
to start: original Spanish tapas marinated red pepper, mountain cheese sticks, marinated baby tomatoes in olive oil, dates filled with chilli-nuts mousse and wrapped in bacon, olive mousse, handcrafted baguette
Braai: whole Sole wish fine lemon-basil-butter, beef skewers with tomato, onion, bacon. Original Chorizo. Ensalada Mista (green herbs salad with tomato, onion, cucumber, paprika and  olive oil- lemon dressing),Ensalada Russa (type of potato salad with mayonnaise). Green Salsa.  Handcrafted baguette.
Dessert: Pasteis de Nata
 
STANDARD PREMIUM GOURMET

SIDE DISHES

STARTER
DESSERT
CUSTOMIZED BRAAI  -  standard, premium and gourmet
your choice - please tell us what you prefer! 

Side Dishes:  potato salad specials, pasta salad specials, fried potato, rice, rice specials, mixed salad, green salad specials, vegetables marinated or fried, relish, chutney, sauce, dip, pesto, party roll, ciabatta, baguette, pretzel, cheese sticks
Starter: fingerfood, tapas, antipasti, chips, droewors, biltong 
Dessert: Tiramisu, tri colore Creme in glass, grilled fruits, ice, fruit basket, apple coated in chocolate, cupcake, cake specials for special day